Sheep’s Milk Yogurt

Valley Shepherd Sheep’s milk Yogurt

Our yogurt is made from 100% pure grazed sheep’s milk.  No hormones,

It is thick, creamy and does not need the straining or machine manipulation that all the ‘Greek’ yogurts do.  That’s because sheep’s milk is naturally heavier in solids and readily makes a thick yogurt with almost DOUBLE the protein and Calcium of cow milk.  In addition, sheep’s milk has 50% more Vitamin B12, magnesium and A vitamins.  It is truly a ‘super-milk.’

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